how can i sharpen a knife?
Take any ceramic bowl, turn it upside down. By now u should be able to see the raw/rough base rim. Place the knife blade flat agaist the base rim n just go back n forth, your knife will be sharpened in no time. But before that you'll need to wet the ...
Can anybody recommend a good frying pan?
Calphalon, hands down, is my very favorite non-teflon frying pan. They often come with oven-safe handles and that makes them even more versatile! They are heavy and coated, but not with teflon. They work awesome in the oven...I just love my Calphalon...
Why does the butter knife have a little notch along its top edge?
It's most likely purely decorative. A butter knife is a small, dull knife with a rounded tip or pointed tip, used solely for slicing butter and spreading it on bread. The butter knife has been a popular piece of silverware or flatware for a couple of...